When i go down to Harlingen, I always have to get a picadilly! It is a raspa (snowcone) with pickles, koolaid powder, chili lucas powder, and i think that might be it. I also love mexican corn. It has corn, mayonaise, chili lucas powder, and queso blanco! Good thing I have tasted anything this good in San Antonio, otherwise I would gain so much weight!
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were was this down m street ?/
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